Cilantro Lime Gluten-free Coleslaw (dairy-free and low-FODMAP)

Cilantro lime coleslaw in a white bowl with a lime and cilantro garnish.

5 from 2 votes

Cilantro Lime Gluten-free Coleslaw (dairy-free and low-FODMAP)

This super creamy dairy-free, low-carb coleslaw with cilantro and lime is a delicious twist on traditional coleslaw. Pickled pepperoncini adds a touch of heat and festivity to this fresh cabbage salad. It’s a perfect summer side dish for cookouts, barbecues and picnics. And, I’ve included an AIP and Whole30 coleslaw variation!

Prep Time15

Total Time15

Course: Salads

Cuisine: American

Diet: Gluten Free, Vegetarian

Method: No cook

Special Diet: AIP, Keto, Low-Carb, Low-FODMAP, Whole30

Servings: cups

Calories: 149kcal

Author: Tracey Hatch-Rizzi

Ingredients

For the salad

1 medium cabbage about 6 cups or 8-10 oz, shredded
2 green onions green part only for low-FODMAP
½ cup carrots shredded or thinly sliced
½ cup cilantro chopped
4 pepperoncini large - thinly sliced

For the dressing

1 cup mayonnaise
2 tablespoons lime juice
1 teaspoon lime zest
¼ teaspoon black pepper
salt to taste
2 teaspoons stevia use sweetener of choice

US Customary - Metric

Instructions

Combine the salad dressing ingredients in a large bowl and whisk together to combine.
Add the sliced and chopped vegetables to the bowl and mix.
Add salt and pepper to taste.

Notes

Variations

AIP coleslaw – omit the pepperoncini and black pepper. Be sure you use an AIP friendly mayonnaise. If you want an extra ‘zing’ to the salad, add a touch of apple cider vinegar or some grated horseradish for an extra bit of heat. It’s divine!
Whole 30 coleslaw – omit the sweetener and try adding finely chopped dates, dried currants or other dried fruit, such as apricots. They will add a few extra carbs, but so much flavor!
Add toppings – bacon bits, sliced almonds, pepitas (pumpkin seeds) or hemp, chia or sunflower seeds add extra flavor and crunch
Top with crumbled cheese – Cotija cheese is a perfect dry, salty, crumbly addition
Spices – add ¼ teaspoon of homemade Tikka Masala Powder for some additional umami and wow factor!

Nutrition